Kent's is a family owned restaurant established in 1983. Our specialties are steaks and seafood. Some of our daily items year round are fish and chips ~ clam boils ~ chowder ~ clam cakes ~ steamers ~ T-Bones ~ porterhouse ~ filet mignon ~ N.Y. strips. We also have a large sandwich menu and a smaller portion menu. Our operating hours are 7 days a week- 11:30 am - 9:00 pm. Lounge until 10:00 pm.